Baked Potatos take forever to cook....

[Juice Box]

I might not want one now...but sometimes I just throw one in the oven because, when it's done.....who knows!

 

[Ramma2]

8 mins in microwave++

 

[andy9o]

microwave....

 

[neutralizer]

Sounds yummy.

 

[Juice Box]

Microwave potatoes suck....and I think you are missing the point

 

[tami]

burrito.

 

[Anubis]

Originally posted by: Ramma2
8 mins in microwave++

get a stronger microwave they take 4 min in mine

and Mitch was awsome

 

[Ramma2]

🙁

Originally posted by: Anubis

Originally posted by: Ramma2
8 mins in microwave++

get a stronger microwave they take 4 min in mine

and Mitch was awsome

 

[Hankerton]

RIP Mitch

 

[ggnl]

I usually make about 4 at once and keep all the leftovers in the fridge.

 

[DivideBYZero]

My god you got Microwavowned.

 

[HeroOfPellinor]

Originally posted by: Juice Box
Microwave potatoes suck....and I think you are missing the point

You got some attention. Wasn't that the point?

 

[hypn0tik]

Originally posted by: tami
burrito.

They own.

 

[MoobyTheGoldenCalf]

Depending on the size of the potato, microwave 4 minutes, then oven/toaster oven 425º for 20-25 min.

Just had some like this last night.... tasty...

 

[Koenigsegg]

Microwaves are better, they're faster thereby reducing the nutrients lost and dryness obtained..

 

[jstack]

Wendys makes awesome baked potatoes.

 

[thirdlegstump]

boil first, then bake.

 

[xSkyDrAx]

Originally posted by: jstack
Wendys makes awesome baked potatoes.

QFT

 

[spherrod]

get a microwave with built in grill - perfect baked potatoes

 

[OffTopic1]

Oven baked at 350~425F, time 50~60min.
Microwave time 4~6min

Cooked when internal temperature reach 210F.

 

[JoeKing]

Originally posted by: OffTopic

Oven baked at 350~425F, time 50~60min.
Microwave time 4~6min

Cooked when internal temperature reach 210F.

I actually do it the opposite. I like my skin to be a little crisp so I nuke it for a few minutes (when the glass fogs up 😛) then I throw it in the oven at 450 for 10 mins. This gives the tater's skin time to crisp up nicely.

 

[Judgement]

This thread has been hijacked by those with no respect for Hedberg