- Nov 28, 2001
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At what price per plate would you start to considered a restaurant to be expensive. I'm not talking about a place you would frequent every day, like fast food. However I'm also not talking about a really expensive restaurant for special occasions. This would be more like the kind of restaurant you would frequent once a month or so. I'm talking just an entree. No drinks, appetizers tips or anything else. Just what they list on the menu for the entree.
For me it would start getting pricey around
Lunch: $10
Dinner: $15
But then I've never had much of an income and currently don't have any, so these numbers actually reflect what I occasionally pay, usually I'm eating out with my parents and they pay.
For me it would start getting pricey around
Lunch: $10
Dinner: $15
But then I've never had much of an income and currently don't have any, so these numbers actually reflect what I occasionally pay, usually I'm eating out with my parents and they pay.