- Mar 23, 2004
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The 5 pound Chicago pizza sounds pretty good, and at $12 for two its a pretty good deal. Has anyone ever tried this before or have any suggestions? Thanks, Ill post pics later when I'm cooking them.
**update**
OK, so I got two family size deep dish pizzas, one a Chicago style and the other a Chicken-Bacon Ranch. At first glance the pizzas are huge and heavy (they do weight over 5 pounds each) but look like they're a little light on sauce.
Chicken bacon ranch out of the box
I had some pizza sauce in the fridge so I added some to the top and added some mushrooms, jalapenos, and pepper jack cheese on top.
Pizza with fixins
Into the oven they go, should be done in half an hour.
**UPDATE**
Pizza's all done, I must say that it does leave a pleasant aroma through the house, and it does look huge after it is cooked.
Whole pizza cooked
The taste is pretty good, the crust is doughy but it's crispy and not greasy which is a definite plus. Overall when you factor in the "less greasy factor" for your health and the dirt cheap price, I'd rate it above the major chains but a tad below the fancy gourmet restaurants.
Slice
**update**
OK, so I got two family size deep dish pizzas, one a Chicago style and the other a Chicken-Bacon Ranch. At first glance the pizzas are huge and heavy (they do weight over 5 pounds each) but look like they're a little light on sauce.
Chicken bacon ranch out of the box
I had some pizza sauce in the fridge so I added some to the top and added some mushrooms, jalapenos, and pepper jack cheese on top.
Pizza with fixins
Into the oven they go, should be done in half an hour.
**UPDATE**
Pizza's all done, I must say that it does leave a pleasant aroma through the house, and it does look huge after it is cooked.
Whole pizza cooked
The taste is pretty good, the crust is doughy but it's crispy and not greasy which is a definite plus. Overall when you factor in the "less greasy factor" for your health and the dirt cheap price, I'd rate it above the major chains but a tad below the fancy gourmet restaurants.
Slice