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Any liver fans??

Originally posted by: Linux23
Liver, mashed taters, gravy, corn = old childhood meal ma used to make. that stuff was so yummy.
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..yup. I remember. Lots of bolied brussel sprouts too.

 
I've ate too much liver. I am sick of the taste now. From what I've heard they are not that good for you anyway. Lots of cholesterol and even toxins
 
Skeletal meat only please, Remember the liver is like the animal equivalent of a fram
filter, would you like eat that???
 
My mom used to make a liver dish with a sort of creamy gravy and broccoli, served over english muffins. I got the recipe from her recently and have been meaning to make it.
 
Originally posted by: nkgreen
I just had some liver this week. It was damn good. Gravy and onions FTW!
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..ya. I think I'll get some calves liver. Fry it up wit onions and stir fry a mess of veggies wit scrambled eggs.
 
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