- Jun 8, 2005
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http://www.nytimes.com/2009/11/29/us/29foodstamps.html?hp....one in eight Americans and one in four children. It has grown so rapidly in places so diverse that it is becoming nearly as ordinary as the groceries it buys. More than 36 million people use inconspicuous plastic cards for staples like milk, bread and cheese, swiping them at counters in blighted cities and in suburbs pocked with foreclosure signs.
From the ailing resorts of the Florida Keys to Alaskan villages along the Bering Sea, the program is now expanding at a pace of about 20,000 people a day.
There are 239 counties in the United States where at least a quarter of the population receives food stamps, according to an analysis of local data collected by The New York Times.
The counties are as big as the Bronx and Philadelphia and as small as Owsley County in Kentucky, a patch of Appalachian distress where half of the 4,600 residents receive food stamps.
In more than 750 counties, the program helps feed one in three blacks. In more than 800 counties, it helps feed one in three children. In the Mississippi River cities of St. Louis, Memphis and New Orleans, half of the children or more receive food stamps. Even in Peoria, Ill. Everytown, U.S.A. nearly 40 percent of children receive aid.
I quoted Americans because we still don't know if they are all American citizens or if they are illegals. They pulled the same trick with the healthcare debate, saying 45 million "Americans" didn't have healthcare when a large portion of those 45 million were illegals.
However, going back to the main theme of the article, maybe this is why we're in a recession. We're spending billions of dollars so people can get fresh vegetables, fruits, and meats. NO! If you're on food stamps, you should be restricted to rice, beans, and multivitamins. No luxuries like milk and cheese for you sir. Get off the taxpayer dime, get off your lazy ass, and go find a job.