Now, I have a few other pans in the commercial non stick line that my girlfriend convinced me to buy. My concern prior to buying, and it came to fruition, is how do you clean around the 3 rivots that hold the handle on?
Don't get me wrong, the pans are heave and well made, but I find myself...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.