|
|
 |
11-22-2012, 03:13 PM
|
#1
|
|
Lifer
Join Date: Apr 2001
Location: Hotel room
Posts: 20,334
|
Switching to a new protein powder, no sweeteners, etc.
Anybody use NOW whey isolate? I've kept dairy in my diet up until this point and want to try shakes that aren't mixed with milk...up until this point I've used ON after trying multiple others.
If you do, do you mix it just with water and chug? I was thinking maybe mixing with a low-sugar juice would work...this also makes it easier for me on the road since I don't have to worry about having a fridge in the hotel room and keeping milk cool. I can just buy a jug of juice and keep it at room temperature.
|
|
|
11-22-2012, 03:26 PM
|
#2
|
|
Lifer
Join Date: Apr 2001
Location: Hotel room
Posts: 20,334
|
For clarity, I realize that you don't have to mix ON or the type with milk...my question lies more specifically with the unflavored/unsweetened protein powders. I'm going to try NOW as the reviews are pretty good, unless someone has a better suggestion.
|
|
|
11-22-2012, 03:28 PM
|
#3
|
|
Senior Member
Join Date: Oct 2011
Location: OC, California
Posts: 227
|
Have you considered switching to dry milk powder?
|
|
|
11-22-2012, 03:29 PM
|
#4
|
|
Diamond Member
Join Date: Aug 2005
Location: Miami,FL
Posts: 9,593
|
Mixing Chocolate and Strawberry ON with Water tastes just fine. Though if you put a bit too much water taste starts to degrade very fast.
|
|
|
11-22-2012, 08:52 PM
|
#5
|
|
Golden Member
Join Date: Aug 2011
Posts: 1,609
|
Quote:
Originally Posted by EvilYoda
Anybody use NOW whey isolate? I've kept dairy in my diet up until this point and want to try shakes that aren't mixed with milk...up until this point I've used ON after trying multiple others.
If you do, do you mix it just with water and chug? I was thinking maybe mixing with a low-sugar juice would work...this also makes it easier for me on the road since I don't have to worry about having a fridge in the hotel room and keeping milk cool. I can just buy a jug of juice and keep it at room temperature.
|
Never used NOW but there's nothing wrong with drinking unflavoured powders+water, doesn't taste bad at all. Concentrate has a pleasant sweet taste and isolate has little taste.
I never understood the endless discussions about flavours/taste/textures/brands. And when those discussions appear in bb/steroid forums I really have to question the motivation of the lifters. It was bad tasting liver powders back in the day. Heck even I got used to unsweetened hydrolyzed stuff.
|
|
|
11-23-2012, 09:06 AM
|
#6
|
|
Golden Member
Join Date: Nov 2002
Posts: 1,746
|
Quote:
Originally Posted by bononos
Heck even I got used to unsweetened hydrolyzed stuff.
|
I used to order from the protein factory.. it would come in big plastic bags.. hydrolized 520, a little bovine serum, maybe mix in a little concentrate....
that's when sh!t was 'real'. now days my protein tastes like candy
|
|
|
11-23-2012, 11:18 AM
|
#7
|
|
Diamond Member
Join Date: Dec 2000
Location: dust2
Posts: 6,367
|
You can try adding some flavor with some sugar free pudding mix if it tastes bad.
|
|
|
11-23-2012, 10:24 PM
|
#8
|
|
Super Moderator
Join Date: Oct 1999
Posts: 51,289
|
Have you tried unsweetened almond milk as your base? 40 calories a serving, decent calcium and a bit more...rich? than using water to mix whey.
__________________
Everyone has a photographic memory. It's just that not everyone has film.
|
|
|
11-24-2012, 05:03 PM
|
#9
|
|
Senior Member
Join Date: Jul 2011
Posts: 327
|
Silk Almond Milk to the rescue here. I buy the Sweetened Vanilla (90 calories and more nutritious per serving) to mix with my protein powder, and it tastes really good. It also lasts far longer than milk does given that it's just, well, bean juice. Try it. You'll probably really like it.
__________________
Desktop: Core i7 3700k, 8GB, HD4000
Laptop: Asus N53S, Core i7 2630QM, 4GB, Geforce 540m
|
|
|
11-24-2012, 06:40 PM
|
#10
|
|
Banned
Join Date: Feb 2001
Location: Corner of EPIC and ÅWESOME ST.
Posts: 69,994
|
To me ON Casein is the best in a big glass of water. The Whey needs much less water to be really tasty. For the amount of water I use for my Casein, I'd need two scoops of Whey to make it good.
|
|
|
Posting Rules
|
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts
HTML code is Off
|
|
|
All times are GMT -5. The time now is 11:11 PM.
|