Are you supposed to rinse steak before you cook it?
Here in our little one-horse town, Wal-Mart is practically the only place left to buy groceries.
There, the steaks have some sort of "film" on them, feels like some sort of oil. I'm sure it is there to keep the meat from changing color, but you always have to rinse it off before you marinate, or the marinade will not penetrate the steak very well.
But yes, even if steak didn't have that film, I would still rinse it.
Christians aren't perfect, just forgiven.
Me and Mine
Also we have bacon